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Blackcurrant Pie

Blackcurrant Pie


  • Broken dough1 roll
  • Blackcurrant 14,10 Oz
  • Sugar 6,35 Oz
  • Almond powder 3,53 Oz


  1. Preheat the oven to 356 F
  2. In a pie pan, spread out the dough and prick it with a fork. Sprinkle with almond powder.
  3. In a salad bowl, mix the blackcurrants and the sugar. Then pour the mixture on the dough.
  4. Bake for 40 minutes, let cool and enjoy. 
  • Preparation: 10 min
  • Cooking time: 40 min

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